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	<title>Living Large In Our Little House &#187; crock pot cooking</title>
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		<title>A Taste of Home</title>
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		<pubDate>Wed, 23 Sep 2009 10:17:10 +0000</pubDate>
		<dc:creator>kerri</dc:creator>
				<category><![CDATA[Visitors at The Little House]]></category>
		<category><![CDATA[comfort foods]]></category>
		<category><![CDATA[cooking in a small house]]></category>
		<category><![CDATA[crock pot cooking]]></category>
		<category><![CDATA[German heritage]]></category>
		<category><![CDATA[sauer kraut and ribs]]></category>
		<category><![CDATA[small house cooking]]></category>

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		<description><![CDATA[Sometimes I just have to have a little of mom’s home cooking although it isn’t possible to have some of my mother’s dishes made by her hands. I do have some of the recipes that will always be reminiscent of home. I’m a typical American Heinz 57, 1/8 to ¼ cup of Native American, at [...]]]></description>
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