Comfort Food Includes Lasagna at Our Little House

I love spring and sum­mer for the weather and the bounty of fresh veg­eta­bles avail­able, but I love win­ter for the com­fort food dishes.

When I was a kid, I always knew when it was veg­etable soup night as I could smell it as soon as I stepped on our front stoop after get­ting off of the school bus.

My mother was a huge Italian food fan, par­tic­u­larly spaghetti and lasagna and one of my favorite recipes is a vari­a­tion of her lasagna recipe, which I’ve mod­i­fied from a big pan to a pan for two.

The recipe gives us four pieces, one each for din­ner and one each for our lunches the next day.

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