Home Farming Movement at Our Little House

Spring arrived at Our Little House last week and just in time to put me in the mood for gardening.

A cou­ple of weeks ago, I started see­ing a tele­vi­sion com­mer­cial for the “Home Farming Movement,” but I kept for­get­ting to look at the web­site, until this weekend.

Turns out, it is a mar­ket­ing gim­mick by Triscuit crack­ers, but the site still has some very use­ful infor­ma­tion and they have declared today Home Farming Day.

We have very poor, rocky soil on the side of this moun­tain, which means we would either have to do a raised bed veg­gie gar­den or con­tainer gar­den here.

After fail­ing mis­er­ably at con­tainer gar­den­ing two years ago, we decided to go in with our friends and neigh­bors last year, who allowed us some space in their huge gar­den at the top of the mountain.

The prob­lem was that I some­times could not get up there as soon as things ripened and although it was just a lit­tle more than two miles away, still proved very incon­ve­nient. It would be even moreso this year as I still do not have my Baby Blazer fixed from last year’s crash.

So, after going to the Home Farming Movement web­site, I decided to give con­tainer gar­den­ing another shot. I have had luck the past two years using two con­tain­ers that came with one of those upside down tomato kits Dale bought for me one Mother’s Day.

I spent part of this week­end col­lect­ing all of my con­tain­ers and emp­ty­ing them of some of the old soil that may not have been con­ducive to my first effort.

The next step will be pur­chas­ing more soil, along with some tomato, pep­pers, let­tuce, radishes and green onion plants and seeds. Some of these prob­a­bly should have been planted already, but I think it is still early enough for the spring crops.

They are pre­dict­ing another unusu­ally cold spell for this com­ing week­end, so I decided to wait one more week to plant.

Our local farmer’s mar­ket is bat­tling with the gov­ern­ment over park­ing spaces on the square and rules gov­ern­ing non-edible food items, but it did open this past week­end. With any luck, my con­tain­ers will pro­duce some great stuff this sum­mer and my buy­ing at the local health food gro­cery and farm­ers mar­ket will be limited.

Have you started plan­ning your gar­den yet? Do you plant in the ground, raised beds or container?

22 Responses to “Home Farming Movement at Our Little House”

  1. book says:

    Thank you for your age and I dis­cov­ered recently in search of infor­ma­tion about this topic so far is the best.

  2. For me, the hard­est part of con­tainer gar­den­ing is keep­ing the soil moist. Because they're above ground they dry out eas­ily and all it takes is one hot day to really do a num­ber on your plants. I read some­where about tuck­ing some old towels/rags in the base of your planter. The the­ory is that the cloth will absorb mois­ture and hold it longer than the soil. Don't know if it works or not, but worth a try!

    Also, I think this is the link Roxanne is refer­ring to: http://​real​food​dudes​.blogspot​.com/​2011​/​02​/​s​t​r​a​w​-​b​a​l​e​-​g​a​r​d​e​n​i​n​g​-​p​a​r​t​-​1​-​s​e​t​u​p.html

  3. Vida says:

    Hi Kerri,

    Spring has finally arrived here in Greece too (usu­ally we'd be swel­ter­ing by now but this year has been cold). I just started seed­ing my sum­mer crops (late as usual). This year I'll have over 70 tomato plants includ­ing two new vari­eties that I'm eager to try. We've enlarged our veg­gie patch and so can grow more stuff this year… maybe Okra and string beans too?

    Our beds are semi raised: ter­raced off a slope with stone built retain­ing walls.

    The only thing con­tainer like that we will be try­ing is to grow pota­toes in a sack. The the­ory is to add soil as the plant grows and hope­fully one ends up with a big sack full of potatoes!

  4. Alexandra says:

    I have a gar­den, with improved soil over the reg­u­lar sand of Cape Cod, but find it harder and harder to gar­den exten­sively as I get older. We do plant pota­toes every year, because my hus­band loves them so. Can you com­post in your area? That's a good way to improve soil.

    • kerri says:

      My aunt places com­post over the soil here in raised beds. Our soil really isn't soil at all, but a mix­ture of rock and red clay. Good luck with that gar­den, Alexandra. Fresh pota­toes are wonderful.

  5. Frugal Kiwi says:

    My dad who lives in the foothills of the Smokies has gone fully to con­tainer gar­den­ing. The shale on the is moun­tain isn't good for grow­ing much and cart­ing soil up the moun­tain isn't worth is for him anymore.

    Here in NZ I've got a reg­u­lar in ground gar­den, a glass house and will be adding some raised beds later in the year.

    • kerri says:

      You're my hero for all things done on the home front, Frugal! :) Let us know how your dad's con­tainer gar­den does in the Smokies this year!

  6. I have NOT planned my gar­den yet. Even with the small green­house, it's still WAY to cold here on the mtn. I use both con­tain­ers and double-decker beds in the green­house, loosely based on the square-foot gar­den­ing method.

    We might even­tu­ally add raised beds out­side, but this year I might try squash and a cou­ple things planted in bales of straw. I saw a post about it on Attainable Sustainable, but now I can­not find it to link.

    • kerri says:

      Oh, please let us know how it goes if you try the straw gar­den­ing, Roxanne. I've heard many good things about it.

      • Monty says:

        My wife and I have been doing straw bale gar­den­ing for the last 3 yrs. It is the eas­i­est way to plant when your soil is poor. We use raised beds sized to fit the bales, so it's easy every year to replace the old bales with the new ones. We leave the bales planted in the prior year in place and remove the dead plants after har­vest and allow the bales to over­win­ter. We then in the spring remove the old decom­posed bales and use it for mulch around the raised beds and shrubs. We prep the new bales and plant 10 days after. We have used both meth­ods of prepping(fertilizing with store bought pel­lets and more organ­i­cally with chicken manure, etc) If need more info or would like to see some pics just let me know, glad to share.

        • kerri says:

          Thanks for the info, Monty. What kinds of things do you plant in straw? Do some crops work bet­ter than others?

          • Monty says:

            We've had great suc­cess with toma­toes and squash. Peppers, cukes and gourds did so-so but I'm not sure if is was because they didn't get enough sun or just don't do as well in the bales. Going to try again this year in a sun­nier loca­tion. I will say once the bales are sat­u­rated you only have to water once a week with a gal­lon of water around the base of each the plants. I was amazed that our plants never even wilted even on the hottest day or from not being watered more that weekly.

            I think that is the biggest advan­tage over con­tainer gar­den­ing– which is how we did it for years. The containers(we used 5 gal­lon sheet rock buckets)had to be watered daily because the soil dries out very quickly in them. Another dis­ad­van­tage was not being able to pro­duce enough com­posted dirt to go in the pots every year. We always had to buy some to amend and plant yearly. If you all want to see some pics I'll give you my wife's blog– we have pics up from the last cou­ple of years on it.

            The bales run at our local farmer's sup­ply for $4.75 and you can get 2 toma­toes per bale.

            Give it try, you'll be sold!

          • kerri says:

            Thanks again, Monty! Yes, please post a link to your wife's blog. I'm very inter­ested in look­ing at the photos!

          • Monty says:

            Here you go http://​sim​plelifes​forme​.blogspot​.com Check out years past pic­tures as we are just start­ing to ready the bales for this year. Leave us a com­ment if you need any more info. Good Luck!

  7. Margo says:

    Wow Kerri! I didn't know you could grow con­tainer Beagles! That's awe­some! :-)

    This year is my first attempt at "real" gar­den­ing. With the help of a local vol­un­teer group (The Green Corn Project), I was able to put in a 4 x 12 foot dou­ble dug bed. After 2 1/2 weeks every­thing is grow­ing like crazy. Seems like my biggest prob­lem is going to be keep­ing it watered…we've already got restric­tions on water­ing! I just love the extended grow­ing sea­son in south Texas!

    • Kerri says:

      Yes, Margo, grow­ing con­tainer Beagles is a real fad here! :) This is Buddy, our fos­ter from last year. He got tired of sit­ting on the deck, so decided to curl up in one of my pots. Good thing is was before I planted last year!
      Oh, water restric­tions, good luck with that. Good to hear you're already in the gar­den­ing full swing mode!

  8. I have a raised bed and I love it. I still have some issues with some veg­eta­bles that I need to study up on, but I did get good toma­toes, let­tuce and radishes last year.

    We had a freeze last night so plant­ing may not take place here until May.

  9. kerri says:

    I'm glad I'm not the only one who gets mixed results from con­tainer gar­den­ing. I'm really going to con­cen­trate on send­ing good mojo to both of our gar­dens this year, Olivia! :)

  10. Olivia says:

    I have always planted in the ground but would LOVE raised beds. Two years ago, when I did not have the new gar­den ready, I did con­tainer gar­den­ing and suc­cess­fully grew let­tuce, spinach, radishes, car­rots, green beans, yel­low beans and toma­toes, and herbs. Everything did bril­liantly except the toma­toes — I don't know what hap­pened there because I am usu­ally smoth­ered in toma­toes. Last year I had the new gar­den — put some let­tuce and spinach and herbs in con­tain­ers and none of them did well!! The gar­den did well, however.

    Go fig­ure. I guess I'll just stick with the gar­den this year …although we won't be plant­ing around here for another month and a half or so.