Filling the Space in Our Hearts

Posted January 4th, 2010 by kerri and filed in Visitors at The Little House
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21 Comments

Driveway in snow 2010

Before I get to this morning’s post, I wanted to show you pho­tos of the real snow we got yes­ter­day. The Christmas Eve dust­ing was noth­ing com­pared to this snow, which mea­sured 4 inches and it is still snow­ing this morn­ing. This would be a good day for Dale to be retired and not have to brave the roads to work.

House with snow 2010

Now for today’s post…

We enter­tained in The Little House on New Year’s Eve, not because I really wanted to, but our neigh­bors have us down to their house quite often and my mom taught me it was nice to rec­i­p­ro­cate. Besides, Rae, our friend and neigh­bor told me it was time. “We’re com­ing down to your house next time we’re down,” she said. They still live in the city and are down at least twice a month.

I sug­gested they come down for din­ner on New Year’s Eve, but I also reminded her there’s a lot more room at their house.

You know we don’t care about that,” she said. I know they don’t mind the small space, but at our house, it’s a bit tight and I think every­one must feel as if they’re in an air­plane seat when they’re try­ing to eat. Our small drop leaf kitchen table is just 21 inches wide with­out the leaves and 42 inches long. As well, it’s pretty hard to cook when there’s extra peo­ple in the house. Cooking in front of oth­ers makes me a bit ner­vous, even when I have plenty of space.

Photo Courtesy of Mother Earth News, by Kevin Pieper

Photo Courtesy of Mother Earth News, by Kevin Pieper

It isn’t as if we don’t carry our weight with the food when we go to their house. We always try to take drinks and our share of the meal, and some­times I pre­pare the entire meal and just take it down the road.

In the nice weather months, it’s not a prob­lem and I love enter­tain­ing out­side. The party deck offers ample space for every­one to move around.

At Fred and Rae’s, we can have drinks and appe­tiz­ers at the bar, move to the din­ing room table to eat and then move to the liv­ing area and sit in front of the fire. At The Little House, we hud­dle at the small kitchen table for appe­tiz­ers and din­ner and then move to the sofa and chair on the other side of the room. Oftentimes, it is too hot, as we can­not con­trol the heat from the wood burn­ing stove as you can on a ther­mo­stat. If the oven is going, it cre­ates even more heat.

So, I told her to dress cool. I baked the dessert early in the day and fixed a dish that is low fuss. I laid out every­thing I would need, as once the leafs are up on the small table, there’s no get­ting out of the kitchen (that’s why there’s no pho­tos of our gath­er­ing, I had left the cam­era in the bed­room!) and allowed the fire to die down a bit in the wood burner.

It was….perfect.

We ate my home­made gua­camole for appe­tiz­ers and had drinks. I served pot roast with veg­eta­bles and rolls, and a low sugar choco­late cake for dessert. The bowl of veg­eta­bles fit on the table and I served the meat and cake from the kitchen counter. Afterward, we moved across the room and enjoyed a movie.

You can see from this photo that appeared with our story in Mother Earth News that there isn’t a lot of phys­i­cal space, but what counts is that our hearts are filled when friends and fam­ily gather.

What do you enjoy or not, about enter­tain­ing in your home?

Recipe for Pot Roast

34 pound beef chuck roast

Water

1 tbsp minced garlic

1tbsp fresh ground pepper

1 large onion (2 slices and the rest diced)

1 sm. bag petite carrots

78 large pota­toes (cut in small chunks)

3 cel­ery stalks

2 cans golden mush­room soup

Sear both sides of the beef roast in a large pot, putting ½ each of the gar­lic and pep­per on each side. Pour in enough water so that it comes half way up on roast. Add both cans of soup and stir. Add diced onion and place the two slices of onion on top of the roast. Cover and sim­mer for two hours. Add car­rots, diced onion, pota­toes and cel­ery. Cover and con­tinue to cook for 11/2 to 2 hours more, or until veg­eta­bles are ten­der. Remove roast from pan, allow to rest for 510 min­utes (be care­ful, your roast should be falling apart ten­der at this point!) Serve with veg­eta­bles and use liq­uid to pour over meat and potatoes.

21 Responses to “Filling the Space in Our Hearts”

  1. By far the most con­cise and up to date infor­ma­tion I found on this topic. Sure glad that I nav­i­gated to your page by acci­dent. I’ll be sub­scrib­ing to your feed so that I can get the lat­est updates. Appreciate all the infor­ma­tion here

  2. Have you ever con­sid­ered adding more videos to your blog posts to keep the read­ers more enter­tained? I mean I just read through the entire arti­cle of yours and it was quite good but since I'm more of a visual learner

  3. Sandra says:

    We are hiber­nat­ing here in East TN. Have the wood stove stuffed and going. Plan on work­ing on my braided rugs. Hubby is mak­ing hik­ing sticks. We are look­ing for­ward to mov­ing to Bull Shoals Lake. Our cabin plans are 30 x 50 w/loft. One bath­room. Everyone keeps telling us that is strange. We say hold it or pee off the porch when vis­it­ing LOL! we have 2 baths now and never use the claw foot tub. We want to be mostly off the grid and plan to grow most of our own veg­gies. Say a pray every­one we want to sell our place here and move to where fam­ily resides in N. Arkansas. So glad I found your web­site. It's great

    • kerri says:

      Thanks, Sandra. I'll be keep­ing pos­i­tive thoughts flow­ing that every­thing works in your favor!

  4. Mickie McCalll says:

    I live in a very small space also and found that hav­ing the fur­ni­ture built to serve many uses is vital. For instance, The foot­board of the bed is built to face out and is the closet with space in the bot­tom for linens, blan­kets & tow­els. Also the head­board stores the books, pho­tos, etc. with a read­ing (night) light built in. The dish drainer is above the sink and is a 3 tier so water drains into the sink below and the dishes are stored in a very small space. The Kitchen and bath are both out­side. This works since I live in a warm cli­mate (Ecuador). Cubbies every­where are great for shoes, clothes, meds, hair sup­plies and other groom­ing aids. The shower is built with lots of "tiny" shelves to set things on and even to hang tow­els and clothes on. Even a built-in seat for dress­ing. The wall out­side is great for everything.

    • Very cool, Mickie! It sounds as if you planned it all out very well. We don't have as many built ins as I would like, but I would like to rem­edy that some­day.
      Welcome to Living Large, please come by again! :)

  5. Patricia says:

    My hus­band and I are also look­ing for­ward to a move to the woods. Our hopes include a tim­ber­frame with the soar­ing ceil­ings. Your blog has chal­lenged me to seek a smaller foot­print, but I can't see giv­ing up the 'head room'. This will be a fun endeavor to try to design as small and effi­cient a plan as you have with­out wast­ing space!

  6. merry lloyd says:

    Your home is charm­ing; we down­sized, but NOT to that extreme and are always in the midst of a remod­el­ing project of one kind or another; cur­rently its mov­ing our kitchen to a new loca­tion in the house (but that means no "inter­rup­tion of ser­vices" which my hus­band loves!!). I think you need a crock pot in your lit­tle home…cuts way down on the heat and frees more time for your won­der­ful writ­ing. Thank you for giv­ing us the grand tour!
    merry

  7. Ken Fish says:

    Hey Kerri,

    The get together on New Year's Eve with the neigh­bors was just the type we would have enjoyed, never did like big par­ties. We will have to try the beef stew too! It made me think back to our RVing days where sev­eral friends in the camp­ground would have to gather inside the camper because of bad weather. It was even more crowded than in the Little House, I some­times believe it was more enjoy­able. We sure do miss those days and I'll bet that you and Dale will look back to December 31, 2009 and think.……you know Dale (Kerri), I enjoyed it!

    Happy New Year to every­one read­ing this from NC.

    Ken

    • You're right, Ken, we're more of small, inti­mate gath­er­ing type of peo­ple. While remem­ber­ing New Year Eve's of the past with our neigh­bors, we real­ized we've only went to one big party one year. It was fun, but I pre­fer a quiet din­ner out with Dale, as we have done many years, or with a few good friends.

  8. S.A.B.L.E. says:

    I love see­ing the snow in your pic­tures. I'm glad no snow here in E. Texas. We rarely get snow, usu­ally it's ice which is far worse. In the early 80's I lived in Northern Nevada. After mov­ing from Dallas, I found it way too cold for my lik­ing, the win­ters lasted far too long and that shov­el­ing snow it not my idea of win­ter sports. So when I moved back to Texas I decided I didn't want to live far­ther north then the Red River. As you can tell, I'm not much of a win­ter person.

    Stay warm!

    • I'm def­i­nitely not a win­ter per­son either! It's not sup­posed to get this cold here! Watching Wheel of Fortune the other night, we saw some­one win a ski trip to Canada. While I would love to see Canada, cold and snow is NOT my idea of a vaca­tion. I told Dale it would be my luck to win some­thing like that. :)

  9. Enjoyed your post and I read your arti­cle and looked at all the pho­tos on Mother Earth's web​site​.It was very infor­ma­tive and Kevin Pieper took some nice shots to add to Campbell Town History.

    Sometimes, I wish I had more space then my 1,250.
    But, it is a good thing I don't. because I con­tinue to get rid of things to make the house eas­ier to care for. Therefore, I will find more time to do what I love to do. I find "things" can make me a pris­oner car­ing for them. I don't like things stored. If I can't see it, I for­get what I have. If I can't remem­ber what I have I don't need it.

    I would love to see a book on "Living large in our Little House." It would be a great book for peo­ple who are think­ing of down siz­ing and liv­ing a sim­ple more reward­ing life.

    I took some sun­rise and snow pho­tos. It is so cold!

    • Thanks, Mary. Kevin did do a won­der­ful job with the pho­tos. He's a very good pho­tog­ra­pher. I agree that stuff just kind of makes us a pris­oner.
      I hope to write a book in the future! :)

  10. MarthaandMe says:

    Pot roast sounds so good right now. It's so cold, i am in the mood for warm, fill­ing foods.

    By the way, I got a sub­scrip­tion to Mother Earth News for Christmas and got the Dec/Jan issue with your arti­cle about your house in it! I loved see­ing the pho­tos. It was a great piece. I still don't know how you do it!

  11. V Schoenwald says:

    Kerri,
    I think that your home rocks. It is abso­lutly the most adorable, space that I have every seen. So you have to step on toes and feet, just adds to the atmos­phere! New game of twister, only toes and feet.
    Love your blog, you and Dale are dar­lings.
    A few months ago, we have 30 in of snow in Oct in Nebr, when I got up, I could not get the front and back doors of my trailer open at all, I had to chip the snow away from my doors with a very large scary knife…
    Take care and enjoy the snow and your home.
    Vicki

    • Thanks, Vicki. I should print your com­ment and post it on the fridge. When we get a bit anx­ious in the small space this win­ter, we can re-read it! :) I've always said I would never want to live any­where that is any colder and this week, we're even wish­ing we had went fur­ther south. Thank you for being a loyal vis­i­tor to Living Large!